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Beef and pork make-up this popular sausage Not too spicy with garlic and mustard seed This tangy sausage is a traditional summer sausage that tastes great with cheese and crackers Available in 2 lb. Made in Belgrade, Montana at our U.S.D.A. meat plant Beef and pork make-up this popular sausage. Not too spicy with garlic and mustard seed. This tangy sausage is a traditional summer sausage that tastes great with cheese and crackers. Available in 2 lb. or check out the listing for a 12 oz. package. Made in Belgrade, Montana at our U.S.D.A. meat plant.
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$29.99