Ground Up Nut Butter | Triple Nut Crunch

Satisfy your cravings with this perfectly balanced blend of toasted almonds, cashews, and unsweetened coconut—with a craveable crunch in every spoonful. Crafted from just five simple ingredients, it’s infused with pure vanilla bean and Jacobsen sea salt, then finished with extra toasted nuts for texture. Rich, flavorful, and naturally sweet (without added sugars or oils), this vegan-friendly nut butter is as wholesome as it is delicious. Formerly known as Chunky Almond, Cashew + Coconut—same great flavor, just a shorter, crunchier name! All Ground Up nut butters are made in a peanut-free, dairy-free, and gluten-free facility.