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Wild Caught North Carolina Shrimp White shrimp sometimes called "green tails" are harvested off the coast of NC during the months of September through November. The shrimp are processed and frozen immediately after catching them. They are shell on, tail on (16-20ct), but the head is removed. Perfect for jambalayas, shrimp boils, and peel & eat style gatherings during the holidays or all summer long! Note: Jumbo Shrimp are come in heat-sealed packages and are not vacuum-sealed due to the potential of the tail piercing the bag.
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🇺🇸 Ship from USA · On Agora since 2025
$19.95