1/4 Beef Share (Deposit)

Buying a beef share is the most economical way to fill your freezer with premium, pasture raised, Oklahoma beef. This beef share is a pre-order for beef on upcoming butcher dates provided below. Beef hangs 14 days then is processsed and packaged. To reserve your share, just place your $250 deposit. Pick up from butcher.  If desired, delivery fee of $50; please specify in order notes. Angus beef share is $4.75/LB, while American Wagyu (Japansese Wagyu cross with American Angus) is $5.75/lb.  Final price determined by final weight. Average quarter beef hanging weight is 200 lbs.  Once item(s) is weighed, customer will receive an invoice for balance due.  *Please note, price is based off of hanging weight and includes processing fees. Final packaged weight received is approximately 60% of hanging weight. The premium, pasture raised, no hormone added beef will be grain finished and dry-aged at least 14 days prior to processing. Meat is vacuum sealed for the greatest freshness.  Standard cut is as follows: 1 Arm Roast (2-3 lb) 3-4 Chuck Roast (2-3 lb) 1-2 Rump Roast (2-3 lb) 6-8 Ribeye Steaks, Boneless, 1” thick, 2/package 6-8 NY Strip, 1” thick, 2/package 4-6 Filets, 1" thick, 2/package 8 packages cube steak, Tenderized (4 steaks per package) 6 Sirloin Steaks, ¾” thick, 1/package 1 Sirloin Tip Steak, ¾” thick, 1/package 40 lbs Ground Beef 1 lb packages, vacuum sealed 8-10 lbs Short Ribs Brisket, half Stew Meat 1 lb packages, 5 lb total 1 Flank Steak 1 Skirt Steak Dog Bones upon request