mercado central nyc

jose gourmet smoked small sardines in extra virgin olive oil

montaraz único pata negra 100% acorn fed jamón ibérico pork - dry cured ham

la narval octopus with garlic sauce

lady joseph - black truffle & olive oil crackers

garcía de la cruz picual 250ml

alkorta cod fillets 7oz jar (200g)

rosara piquillo peppers stuffed with cod fish

torres fried egg chips 40g

garcía de la cruz red pepper stuffed gordal olives

ati manel - spiced smoked mackerel pate

pimenton “el angel” smoked sweet paprika 160g

omed chardonnay vinegar

edmond fallot green peppercorn dijon mustard 7oz

donostia cockles in brine

the exotics

santa teresa - 100% natural quince paste (membrillo)

casas de hualdo picual extra virgin olive oil 500ml

sal de ibiza flor de sal mini ceramic pot

mitica fig jam

fangst smoked sardines with heather and chamomile