made in eatalia

berni italian peaches in syrup 700g

agrisicilia white figs jam 12.7 oz (360 g)

saicaf miscela oro roasted coffee beans 2.2lb

capers in vinegar by agostino recca 2.3oz

rio mare extrà tuna in extra virgin olive oil 4 x 80 g

pieces of tuna in olive oil jar glass 200g by pesce azzurro

potato gnocchi by p.a.i.p.

lete water mineral effervescent 1.5 l

l'amante hot pepper paste 55g

apple and blueberry juice alce nero organic 3 x 200 ml

cannelloni n. 76 by granoro

rio mare insalatissime tuna beans

scyavuru – sicilian onion jam – 8.8 oz

le farine magiche manitoba for salty 1000g

milka milk chocolate bar with caramel cream 100g

almond stuffed calabrian figs by artibel 200g

dolfin creamy citrus sorbet

big babol with fruit juice

hopla’ panna for sweets 200ml by trevalli

panettone traditional italian cake by melegatti 750g